ABS FBM-80T SPIRAL MIXER

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At Bakery Equipment Solutions, we stock a premium lineup of ABS (American Baking Systems) Spiral Mixers, engineered to deliver maximum gluten development and consistent dough quality. The ABS FBM-80T is suitable for retail bakeries, panaderias, in-store grocery bakeries, and pizzerias. Featuring the industry’s most reliable mixing technology, the ABS FBM-80T is an ETL approved, heavy-duty, two-speed spiral dough mixer that combines a powerful mixing machine in a smaller sized unit. Key features of the ABS FBM-80T include:

• Extraordinary Durability: Rugged, welded steel body coated in NSF epoxy paint, this machine blends durability with elite performance mechanics.

• High Batch Capacity: Manages up to 110 lbs of flour or 176 lbs of finished dough per single batch (based on a standard 60% water-to-flour ratio).

• Dual-Motor, Two-Speed Efficiency: Features a powerful two speed 7 HP main motor that drives a high-torque, non-slip silent belt system. The motor allows for both low and high-speed operation, featuring an automatic shift from low to high and a reversible bowl option in low speed.

• Advanced Dough Development: Utilizes a specialized "J" style stainless steel hook, high strength breaker bar, and an interior machined stainless steel bowl surface, minimizing friction and heat buildup while optimizing aeration.

• Intelligent Controls & Backup: Equipped with a two-digital-timer control panel for meticulous batch programming. For ultimate peace of mind on a busy production line, it includes a built-in manual backup control system so you never lose a batch to electronic issues.

• Safety & Mobility: Outfitted with a solid, high-impact PVC bowl cover (metal cover optional) and safety interlock to keep flour dust at bay and operators protected. Mobility is a breeze thanks to a caster system, which locks firmly into place with four screw-down leveling feet during intensive mixing cycles.

ABS FBM-80T PRODUCT SUMMARY