LBC LMO-MAX Oven

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Full-Size Rack Oven Power, Convection Oven Footprint

No more loading individual pans one by one. Maximize your output in minimal space. The LBC LMO-MAX is a game-changing roll-in rotating rack oven designed for kitchens that require the high-volume efficiency of a full-size rack oven but are limited by tight floor layouts. Featuring roughly the same footprint as a standard commercial convection oven, the LMO-MAX utilizes every inch of vertical space down to the floor, allowing customized racks to roll directly in and out for lightning-fast loading and unloading. Available in both Gas (LMO-MAX-G) and Electric (LMO-MAX-E) configurations, this space-saving powerhouse holds up to 80% of a full-size single rack oven's capacity. It is the ultimate choice for artisan bakeries, supermarkets, and culinary operations looking to eliminate hot spots and uneven baking without sacrificing valuable real estate. The LMO-MAX can fit under most commercial hoods or be outfitted with LBC's eyebrow hood (sold separately). Key features of the LMO-MAX include:

• 80% capacity of a full-size single rack oven
• Fits under a 6' 6" hood (or can be roof vented from LBC's eyebrow hood)
• Single phase electrical connection for LMO-MAX-G (3 phase only required for LMO-MAX-E)
• Accomdates specialized 8, 12, or 16-pan oven racks (sold separately)
• One year parts and labor warranty
• ETL and ETL Sanitation Listed (meets ANSI z83.11 and NSF 4 Standards)
• Stainless steel interior and exterior
• High efficiency heat exchanger (MAX-G)
• Heavy-duty rotation system with self-adjusting clutch
• Self contained steam generation system
• Digital display with controls for on/off, steam, vent, blower delay, and pulse air
• Typically fits in place where existing convection oven or double stack convection ovens are located